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  • Davila's BBQ: Feeding Seguin and Guadalupe County since 1959

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Cowboy BBQ

Adrian Davila, with the help of noted food author Ann Volkwein, dives into the history of barbecue with stories and recipes that you can make at home. You can pick up your copy in the restaurant, at bookstores or through Amazon.com.

If you're interested in hiring Davila's BBQ for catering your next function, use the contact form to the left and let us know a little more about it. How many people are you expecting? What kind of special requests might you have? We can do standard barbecue, but we can do so much more as well.

Let us feed you...

We do catering

Plenty of

Delicious Options

Whether you're looking for a big barbecue sandwich, the traditional two-meat plate with sides or something a little different — fried catfish, a traditional hamburger, or maybe some barbecue-style Frito pie — Davila's BBQ has you covered.

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